Citation: | LIN Kuan, XU Cong-yue, LIANG Zheng, RU Qin, LI Chao-ying. Extraction, purification and antioxidant activity of polysaccharides from Opuntia Milpa Alta in vitro[J]. Science and Technology of Food Industry, 2017, (05): 140-144. DOI: 10.13386/j.issn1002-0306.2017.05.018 |
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