LIU Rong, WANG Lei, LUAN Shu-ying, CHENG Ping, WANG Zhen-yu. In vitro binding of bile salts by water- soluble AAP[J]. Science and Technology of Food Industry, 2015, (17): 358-361. DOI: 10.13386/j.issn1002-0306.2015.17.065
Citation: LIU Rong, WANG Lei, LUAN Shu-ying, CHENG Ping, WANG Zhen-yu. In vitro binding of bile salts by water- soluble AAP[J]. Science and Technology of Food Industry, 2015, (17): 358-361. DOI: 10.13386/j.issn1002-0306.2015.17.065

In vitro binding of bile salts by water- soluble AAP

  • 12 kinds of water- soluble polysaccharides were obtained by water extraction and deposited with different concentration of ethanol under condition of removing protein or not in this paper. The results showed: the water-soluble polysaccharides deposited by 70% ethanol had stronger binding capability.Also,AAP removed protein had a stronger ability of binding glycine cholate than the unremoved group.Meanwhile,when the concentration of AAP was 0.8 mg / m L,the combination was stable,for the most appropriate amount. And the experiment provides a theoretical basis for further study on reducing blood lipid function of AAP.
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