LI Ping, LEI Hong-tao, WANG Hong, XU Zhen-lin, SHEN Yu-dong, SUN Yuan-ming, YANG Jin-yi. Development of a direct competitive chemiluminescent enzyme immunoassay for Aflatoxin B1[J]. Science and Technology of Food Industry, 2013, (19): 287-290. DOI: 10.13386/j.issn1002-0306.2013.19.032
Citation: LI Ping, LEI Hong-tao, WANG Hong, XU Zhen-lin, SHEN Yu-dong, SUN Yuan-ming, YANG Jin-yi. Development of a direct competitive chemiluminescent enzyme immunoassay for Aflatoxin B1[J]. Science and Technology of Food Industry, 2013, (19): 287-290. DOI: 10.13386/j.issn1002-0306.2013.19.032

Development of a direct competitive chemiluminescent enzyme immunoassay for Aflatoxin B1

  • Based on HRP-Luminol-H2O2 system, a direct competitive chemiluminescent enzyme immunoassay (DC-CLEIA) was developed for determining Aflatoxin B1.The results showed that the optimized assay conditions for both the highest sensitivity and the best stability were as follows: coating antigen concentration was 0.0625μg /mL, and dilution fold of antigen enzyme conjugate in 0.01mol /L pH7.5 PBST dilution was 10000 fold.The developed method presented an IC 50 of 0.062ng /mL, a detection limit of 0.01ng /mL, a linear range of 0.0170.215ng /mL.Intraand inter-batch relative standard deviations (RSD) were below 15%.The analytical recovery in edible oil sample was 88.7% 98%.A comparison result between enzyme-linked immunosorbentassay (ELISA) and the developed assay showed better relativity.The method is sensitive and stable.
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