Research progress of phytic acid and its bioactivities
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Graphical Abstract
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Abstract
Phytic acid is a kind of natural organic compound containing phosphorus, which is widespread in the seeds of plants, fruits and vegetables, and can be developed into a multi-functional green food additive.This paper reviewed the research progress in its bioactivities in recent years such as antioxidation, anti-tumor, preventing cardiocerebral vascular diseases, promoting fermentation, etc.
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